NATRIEN
4 Pieces Food Scraper, Flexible Dough Scraper, Dough Scraper for Sourdough, Multifunctional Kitchen Scraper Tool, Baking Scraper, Bread Dough Cutter, Cake Smoother for Icing (White, Green, Blue, Pink)
4 Pieces Food Scraper, Flexible Dough Scraper, Dough Scraper for Sourdough, Multifunctional Kitchen Scraper Tool, Baking Scraper, Bread Dough Cutter, Cake Smoother for Icing (White, Green, Blue, Pink)
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About this item
- 【Multifunctional】 Plastic dough scraper can be used to scrape, scoop up, chop cream, cakes, cheese, chocolate, dough, scrape flour, paste, flip sugar, scoop up cakes, cut sourdough and other ingredients. Plastic bench scraper can not only prevent dough from sticking to hands, but also scrape off leftover food from plates, making it a good helper for baking and cooking.
- 【Size and Color】 The double scraper tool measures 4.64 inches by 3.65 inches and offers plastic scrapers in white, green, blue, and pink colors to add vitality to the kitchen.
- 【Food grade material】 The dough scraper is made of food grade PE plastic, non-toxic, reusable, safe and reliable, ensuring health, and durable for long-term use.
- 【Comfortable grip】 The design of the dough scraper tool conforms to ergonomics, providing a comfortable grip and saving labor. It is also convenient for cutting sourdough, shaping cakes, or cleaning dough tables.
- 【Durable and easy to clean】 High quality bread double scraper can also be used as a countertop scraper, which helps reduce preparation time and food waste, protects the countertop from scratches, and is very convenient to clean with warm water and soap.
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Preheat gear, weigh a 1:15 ratio, and steep about four minutes with a truly coarse grind. These Late-Fall tweaks keep heat and flavor locked in for cozy, repeatable brews.
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Preheat gear, weigh a 1:15 ratio, and steep about four minutes with a truly coarse grind. These Late-Fall tweaks keep heat and flavor locked in for cozy, repeatable brews.
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Sourdough Starter Care (Late-Fall Edition): Kee...
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Sourdough Starter Care (Late-Fall Edition): Kee...
In cooler months, steady warmth, precise feeds, and small hydration tweaks keep your starter strong and your loaves light. Control the environment, and the dough rewards you.