AILITOR
9x5 Enameled Cast Iron Loaf Pan with Lid - 2 in 1 Sourdough Bread Pan for Homemade Baking
9x5 Enameled Cast Iron Loaf Pan with Lid - 2 in 1 Sourdough Bread Pan for Homemade Baking
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Overview
- Material : Enameled Cast Iron
- Brand : AILITOR
- Color : Blue
- Shape : Rectangular
- Special Feature : 2-in-1 Stackable, Even Heat Baking, Naturally Nonstick Enamel, Oven Mitts & Recipe Book Included, Thickened Handles 2-in-1 Stackable, Even Heat Baking, Naturally Nonstick Enamel, Oven Mitts & Recipe Book Included, Thickened Handles
About this item
- 2-in-1 Versatility: Use enameled cast iron bread loaf pan separately or stack to mimic a Dutch oven; perfect for baking bread, meatloaf, lasagna and more
- Matte Black Interior Enamel: Slightly textured and non-glossy to enhance browning; resists scratches, stains and chips — great for baking homemade bread
- For Best Results: Oil pan, then sprinkle flour or use parchment; cool bread in pan 5–10 minutes before removing; avoid shedding cloths
- Added Value: Includes a recipe book for creative baking ideas and heat-resistant gloves for safe use; sourdough bread pan is ideal for baking enthusiasts and families
- Golden Crust: Enamel cast iron bread loaf pan with lid delivers even heat; creates a crispy crust and soft interior in sourdough, banana bread and sandwich loaves
- Durable and Sturdy: Sourdough loaf pan crafted from high-quality enameled cast iron with a stylish finish; non-toxic and easy to release; pre-season before first use; builds a natural non-stick patina over time with regular use
- Easy to Clean: Enamel coating makes cleanup easy; hand wash, dry thoroughly and oil pan edges; stackable enameled 9x5 loaf pans save space
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Blog posts
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French Press Coffee Guide (Late-Fall Edition): ...
Preheat gear, weigh a 1:15 ratio, and steep about four minutes with a truly coarse grind. These Late-Fall tweaks keep heat and flavor locked in for cozy, repeatable brews.
French Press Coffee Guide (Late-Fall Edition): ...
Preheat gear, weigh a 1:15 ratio, and steep about four minutes with a truly coarse grind. These Late-Fall tweaks keep heat and flavor locked in for cozy, repeatable brews.
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Stand Mixer Buying Guide (Late-Fall Edition): C...
Match capacity and power to your real batches, then choose attachments that suit cooler-season doughs. The right stand mixer turns Late-Fall baking into fast, reliable wins.
Stand Mixer Buying Guide (Late-Fall Edition): C...
Match capacity and power to your real batches, then choose attachments that suit cooler-season doughs. The right stand mixer turns Late-Fall baking into fast, reliable wins.
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Sourdough Starter Care (Late-Fall Edition): Kee...
In cooler months, steady warmth, precise feeds, and small hydration tweaks keep your starter strong and your loaves light. Control the environment, and the dough rewards you.
Sourdough Starter Care (Late-Fall Edition): Kee...
In cooler months, steady warmth, precise feeds, and small hydration tweaks keep your starter strong and your loaves light. Control the environment, and the dough rewards you.