Riccle
RICCLE UFO Wooden Bread Lame Slashing Tool, Dough Scoring Knife with 15 Razor Blades and Storage Cover (Rose Wood)
RICCLE UFO Wooden Bread Lame Slashing Tool, Dough Scoring Knife with 15 Razor Blades and Storage Cover (Rose Wood)
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Overview
- Blade Material : Stainless Steel
- Brand : RICCLE
- Color : Wood
- Handle Material : Wood
- Blade Edge : Plain
About this item
- Designed for confident precision cuts for novices to experts alike. Store securely in leather pouch when not in use
- Unintimidating, safe, and quick lame bread refill every time with our built-to-last lame bread tool
- Secure, effortless dough scoring with the UFO lame is much easier to use.
- This Rosewood UFO lame is the perfect baking gift for any sourdough bread loaf baker lover!
- The set includes 1 nice gift box, 1 felt pouch, 1 Rosewood UFO bread lame, and 15 razor blades.If it ever fails to meet your expectations, please notify us and we'll try to resolve the issue as soon as possible. We value our customers' satisfaction more than else
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review
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I started taking these vitamins daily and noticed better focus and less fatigue during work. Great addition to my routine.
Brian K.
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Love that these probiotics come in individual packets—so convenient! My digestion has definitely improved since I started using them.
Ella J.
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Been using the omega-3 supplements for a month now. No fishy aftertaste and I feel more balanced overall.
Tommy L.
Blog posts
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French Press Coffee Guide (Late-Fall Edition): ...
Preheat gear, weigh a 1:15 ratio, and steep about four minutes with a truly coarse grind. These Late-Fall tweaks keep heat and flavor locked in for cozy, repeatable brews.
French Press Coffee Guide (Late-Fall Edition): ...
Preheat gear, weigh a 1:15 ratio, and steep about four minutes with a truly coarse grind. These Late-Fall tweaks keep heat and flavor locked in for cozy, repeatable brews.
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Stand Mixer Buying Guide (Late-Fall Edition): C...
Match capacity and power to your real batches, then choose attachments that suit cooler-season doughs. The right stand mixer turns Late-Fall baking into fast, reliable wins.
Stand Mixer Buying Guide (Late-Fall Edition): C...
Match capacity and power to your real batches, then choose attachments that suit cooler-season doughs. The right stand mixer turns Late-Fall baking into fast, reliable wins.
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Sourdough Starter Care (Late-Fall Edition): Kee...
In cooler months, steady warmth, precise feeds, and small hydration tweaks keep your starter strong and your loaves light. Control the environment, and the dough rewards you.
Sourdough Starter Care (Late-Fall Edition): Kee...
In cooler months, steady warmth, precise feeds, and small hydration tweaks keep your starter strong and your loaves light. Control the environment, and the dough rewards you.